Byadgi Crushed Red Chilli

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100.00 - 390.00 / Kilogram
Business Type Exporter, Trader
Color Red
Form Flakes
Application Cooking
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Product Details

Variety
Byadgi Red Chilli
Taste
Spicy
Packaging Type
Plastic Bag
Packaging Size
5kg, 10kg, or 25kg
Shelf Life
24 Months
Country of Origin
India
Container Size
1x20ft Container
Calories
282 kcal
Carbohydrates
49g
Protein
12g
Fat
14g
Dietary Fiber
26g
Vitamin C
76mg
Iron
7.8mg
Calcium
134mg
Botanical Name
Capsicum Annuum
Quality
Premium Quality
Grade
A-Grade

Red chilli, an essential spice in many global cuisines, is celebrated for its vibrant color, intense heat, and distinct flavor. Aakrushi Ventures LLP offers a variety of high-quality red chillies sourced from the best farms in India. Our red chillies are carefully selected, processed, and packaged to ensure they meet international quality standards.

Product Specifications:
  • Product Name: Red Chilli
  • Botanical Name: Capsicum annuum
  • Grade:A-Grade, premium quality
  • Origin:India
  • Harvesting Season: February to April
Varieties of Red Chilli:
  • Guntur Sannam (S4 Type)
    • • Scoville Heat Units (SHU): 30,000 to 50,000
    • • Color: Bright red
    • • Features: Medium to hot, pungent flavor, high color value
    • • Uses: Widely used in Indian cuisine, spice blends, and hot sauces
  • Byadgi
    • • Scoville Heat Units (SHU): 15,000 to 30,000
    • • Color: red
    • • Features:Mild heat, sweet and slightly smoky flavor, high color value
    • • Uses: Ideal for coloring in culinary dishes, used in masalas and pickles
  • Teja
    • •Scoville Heat Units (SHU): 50,000 to 100,000
    • • Color: Bright red
    • • Features: Very hot and pungent, sharp flavor
    • • Uses: Used in spicy foods, sauces, and for heat extraction in pepper sprays
  • Kashmiri
    • • Scoville Heat Units (SHU): 1,000 to 2,000
    • • Color: Vibrant red
    • • Features:Mild heat, rich color, aromatic flavor
    • • Uses: Primarily for coloring in dishes, gives a vibrant red hue without much heat
  • Naga/Bhut Jolokia
    • • Scoville Heat Units (SHU): 800,000 to 1,001,300
    • • Color: Red to orange-red
    • • Features:Extremely hot, one of the hottest chillies in the world
    • • Uses: Used in extremely spicy dishes and sauces, also in pepper sprays
Quality and Processing:
  • Cultivation: Grown using organic and sustainable farming practices
  • Harvesting: Handpicked at the peak of maturity to ensure maximum flavor and quality
  • Processing:Sun-dried, stemmed, and mechanically cleaned to preserve quality
  • Certification: ISO, HACCP, Organic Certifications (as required)
Physical Characteristics:
  • Form: Whole dried chillies, crushed, and powder
  • Color:Bright red to deep red depending on the variety
  • Aroma:Strong, pungent, and aromatic
  • Flavor: Ranges from mild to extremely hot
Nutritional Information (per 100g)
  • Calories: 282 kcal
  • Carbohydrates:49g
  • Protein: 12g
  • Fat: 14g
  • Dietary Fiber:26g
  • Vitamin C: 76mg
  • Iron: 7.8mg
  • Calcium:134mg
Packaging Options
  • Bulk Packaging: 5kg, 10kg, or 25kg jute bags with inner liners
  • Retail Packaging: Customized packaging available upon request (100g, 200g, 500g, 1kg packs)
  • Labeling: Clear labeling with product details, batch number, and origin
Shipping and Logistics
  • Availability: Year-round supply with consistent quality
  • Minimum Order Quantity (MOQ): 1 ton
  • Delivery Time: 15-20 days from order confirmation
  • Shipping Methods: Air freight for smaller quantities, sea freight for bulk orders
  • Logistics Support: Comprehensive logistics support ensuring timely and safe delivery
Health Benefits

Red chilli is known for its numerous health benefits, including:

  • Boosts Metabolism: Increases metabolic rate and aids in weight loss
  • Rich in Antioxidants:Protects cells from damage by free radicals
  • Pain Relief: Capsaicin helps in managing pain and inflammation
  • Cardiovascular Health: Promotes heart health and helps regulate blood pressure
  • Immune System Support: Strengthens the immune system

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